Appetizers
Soup Du Jour |
$8.00 |
French Onion Soup |
$12.00 |
Moutabelle, Hummus, White Bean BrandadeWith pita bread |
$10.00 |
Pan Seared Crab CakesMixed greens & red pepper sauce |
$16.00 |
Fried Calamariw/ Moroccan spices & harissa |
$13.00 |
Mussels ProvencalWith tomato, parsley, white wine & garlic |
$14.00 |
Whole ArtichokeW/ Garlic aioli |
$10.00 |
Arugula & Parmesan Salad |
$10.00 |
Kale Saladw/ Quinoa, roasted beets, toasted almonds & fresh ricotta |
$12.00 |
Caesar SaladWith parmesan & brioche croutons |
$10.00 |
Mediterranean SaladWith Beefsteak Tomatoes, Cucumber, Red Onion, Feta, Capers, Olives |
$14.00 |
Sandwiches
Curried Chicken Salad SandwichWith almonds, raisins & arugula on ciabatta bread |
$11.00 |
Hanger Steak Sandwich on BaguetteWith onions and roquefort |
$16.00 |
Croque MonsieurWith ham and gruyere cheese |
$12.00 |
Croque MadameHam and gruyere cheese with a fried egg |
$14.00 |
Hummus Marinated CucumbersWith Moroccan carrots In toasted pitta |
$9.00 |
Smoked Salmon and Egg SaladOn toasted country bread |
$12.00 |
BLTWith Homemade Moroccan Chips |
$11.00 |
Tuna Salad SandwichWith white albacore tuna, celery seed red onion and tarragon on grilled country bread |
$10.00 |
Merguez Sausage SandwichWith sauteed onions, peppers and spicy yogurt sauce on a pita |
$14.00 |
Turkey Burger |
$13.00 |
Hamburger |
$14.00 |
Entrees
Penne ProvencalWih cherry tomatoes, olives, feta and lemon oil |
$15.00 |
Vegetable Couscous |
$14.00 |
Asparagus & Saffron RisottoWith Shaved Parmesan |
$17.00 |
Salad NicoiseWith grilled yellowfin tuna |
$22.00 |
Pan Sauteed SkateWith asparagus, roasted potatoes and a lemon caper butter sauce |
$18.00 |
Steak Frites Au Poivre Dry AgedDry aged NY strip steak with a cognac peppercorn sauce |
$30.00 |
Bar Six Hanger SteakWith hand cut fries and a Bordelaise reduction |
$25.00 |
Omelette of Your ChoiceWith homefries and choice of 2 items |
$10.00 |
Sides
French Fries |
$6.00 |
Spinach |
$6.00 |
Mashed Potatoes |
$6.00 |
Ratatouille |
$6.00 |
Spicy Moroccan Chips |
$6.00 |
Mixed Field Greens |
$5.00 |
Merguez Sausage |
$7.00 |
Mixed Berrieswith cream |
$8.00 |
Raisin Sweetened Cauliflower |
$6.00 |
APPETIZERS & SALADS
Bruleed Grapefruitwith fresh mint |
$5.00 |
Mussels ProvencalWith tomato, parsley, white wine & garlic |
$14.00 |
Pan Seared Crab CakesWith mixed greens & harissa |
$16.00 |
Tuna Nicoissewith grilled yellowfin tuna |
$22.00 |
kale SaladWith quinoa, roasted beets, toasted almonds & fresh ricotta |
$12.00 |
Caesar SaladWith parmesan cheese and brioche croutons |
$10.00 |
SANDWICHES
BTL & "E" Sandwichw/ Two over easy eggs, crispy smoked bacon, lettuce, tomato and citrus aioli |
$13.00 |
Croque Monsieur |
$12.00 |
Croque MadameWith a fried egg |
$14.00 |
Breakfast BurgerServed on an English muffin with gruyere cheese & a fried egg |
$16.00 |
Entrees
Smoked Salmon & Bagel PlateWith cream cheese, capers, red onion & tomato |
$13.00 |
Banana Walnut PancakesWith Vermont maple syrup & butter |
$11.00 |
Vanilla Bean French ToastTopped with seasonal berries |
$12.00 |
Farmer's Egg White OmeletteWith Baby Spinach, Mushrooms, Fresh Herbs, Goat Cheese and Mixed Field Greens |
$13.00 |
Two eggs any stylew/ home fries & choice of double smoked bacon or breakfast pork sausage |
$12.00 |
Bar 6 OmeletteWith smoked salmon, goat cheese and fresh herbs |
$12.00 |
Omelette of Your ChoiceWith homefries, a buttermilk biscuit & choice of 2 items |
$10.00 |
Poached Eggs Provencale Prosciutto and Ratatouille on Country Breadwith prosciutto & ratatouille on toasted country bread |
$14.00 |
Bar Six BenedictWith oven roasted tomatoes, crispy smoked bacon on a toasted English muffin and topped with Hollandaise sauce |
$14.00 |
Salmon BenedictWith Smoked Salmon, oven roasted tomatoes, on an English muffin and topped with Hollandaise sauce |
$14.00 |
Spagetti CarbonaraWith smoked bacon, parmesan cheese, black pepper and a poached egg |
$17.00 |
ADDITIONS
Mixed Field Greens |
$5.00 |
Double Smoked Bacon |
$4.00 |
Home Fries |
$5.00 |
Pork Sausage |
$6.00 |
Merguez Sausage |
$7.00 |
Hand Cut Fries |
$6.00 |
Ratatouille |
$6.00 |
Fresh Seasonal BerriesWith Cream |
$9.00 |
Buttermilk Biscuits & Jam |
$4.00 |
Greek YogurtWith walnuts & honey |
$7.00 |
Brunch Cocktails
Mimosafresh orange juice & prosecco |
$10.00 |
Bloody MaryEffen organic cucumber vodka |
$10.00 |
Bar Six LemonadeVodka, fresh lemonade, & splash of cranberry juice |
$10.00 |
French 75Gin, prosecco & fresh lime juice |
$10.00 |
Prixe Fixe $27.5
Soup Du Jour or Salad |
$0.00 |
Penne Provencal, Roasted Garlic Chicken, Sauteed Skate, Vegetable Couscous |
$0.00 |
Creme Brulle or Sorbet |
$0.00 |
Coffe or Tea |
$0.00 |
Appetizers
OystersChef's daily choice |
$0.00 |
Soup of the Day |
$8.00 |
French Onion Soup |
$12.00 |
Whole ArtichokeWith garlic aioli |
$10.00 |
Fried CalamariWith Moroccan spices & harissa |
$13.00 |
Pan Seared Crab CakesWith mixed greens & harissa |
$16.00 |
Mussels ProvencalWith tomato, garlic, fresh herbs and white wine |
$14.00 |
Lobster & Avocado DipWith Maine lobster meat, crushed avocado & harissa |
$19.00 |
Moroccan Spiced MeatballsWith cumin & greek yogurt |
$10.00 |
Sliced Zucchini ChipsWith Moroccan Spiced Yogurt Sauce |
$10.00 |
Moutabelle, Hummus & White Bean BrandadeWith toasted pita |
$10.00 |
Kale SaladWith Roasted Beets, Quinoa, Toasted Almonds & Fresh Ricotta |
$12.00 |
Mediterranean SaladWith tomatoes, cucumbers, red onions, olives, capers and feta |
$14.00 |
Arugula & Parmesan SaladWith dijon mustard vinaigrette |
$10.00 |
Sweet & Spicy CauliflowerWith Cous Cous, Tomato & Pine Nuts |
$9.00 |
Moroccan Specialties
Vegetable CouscousIn a rich vegetable broth |
$14.00 |
BisteeyaSavory Chicken Pie w/ Ratatouille |
$19.00 |
Tagine of ChickenSlow cooked with moroccan spices |
$20.00 |
Entrees
Hamburger |
$14.00 |
Turkeyburger |
$13.00 |
Asparagus & Saffron RisottoWith shaved parmesan |
$17.00 |
Penne ProvencalWith Cherry tomatoes, olives, feta, and lemon oil |
$15.00 |
Bar Six Hanger SteakWith hand cut fries and bordelaise reduction |
$25.00 |
Marguez Sausage SandwichGrilled spicy lamb sausage with peppers, onions and a spicy yogurt sauce |
$14.00 |
Roasted Garlic ChickenWith asparagus and mashed potatoes |
$19.00 |
Steak Frites Au Poivre Dry AgedCertified Black Angus NY strip steak with a cognac peppercorn sauce |
$30.00 |
Nicoise SaladWith grilled yellowfin tuna |
$22.00 |
Moroccan Spiced ShrimpWith tomato cous cous |
$22.00 |
Grilled SalmonWith sweet corn, roasted beets and haricot vert |
$24.00 |
Sauteed SkateWith roasted potatoes, asparagus and lemon-caper butter sauce |
$18.00 |
Cheese Selection and Charcuterie Selection
Saint Andre, Roquefort, Smoked Gouda, Mahon, Saucisson Sec, Chorizo, Jambon De Paris, Pate De Champa3 For 18, 5 for 28 |
$7.00 |
Cheese Selection and Charcuterie Selection - Sides
French Fries--Sauteed Spinach--Mashed Potatoes--Couscous--Grilled Asparagus--Ratatouille |
$6.00 |
Deserts
Banana BisteeyaW/ vanilla ice cream & caramel sauce |
$10.00 |
Spiced Pear Crumble a La Mode |
$9.00 |
Flour-Less Chocolate Cake |
$9.00 |
Vanilla Bean Creme Brulee |
$6.00 |
Chocolate Covered ProfiterolesFilled with your choice of ice cream |
$10.00 |
Hot Fudge or Butterscotch Sundae |
$9.00 |
Daily Selection of Sorbet or Ice Cream |
$7.00 |
Fresh Seasonal BerriesW/ whipped cream |
$9.00 |
Night Caps
Sandeman Ruby Port |
$9.00 |
Barolo Chinato |
$14.00 |
Baska Snaps |
$9.00 |
Fernet Branca |
$9.00 |
Dubonnet |
$8.00 |
Bonal |
$9.00 |
Byrrh |
$9.00 |
Hennessy VS |
$10.00 |
Hennessy VSOP |
$14.00 |
Hennessy XO |
$25.00 |
Courvosier VS |
$10.00 |
Courvosier VSOP |
$14.00 |
Remy Martin VSOP |
$14.00 |
Saint Vivant Armagnac |
$12.00 |
Busnel Calvados |
$12.00 |
Sambuca Romana |
$10.00 |
Grappa |
$13.00 |
House Made Limonchello |
$10.00 |